We know how to Celebrate St. Patrick’s Day! Each year, we serve 100+ pounds of Corned Beef, 12+ kegs of beer, and have a rip roaring good time. And we want you to join us again this year. This year’s St. Patrick’s Day, Tuesday, March 17 is shaping up to be another great day.

Starting at 3pm, we’ll bring out the Corned Beef Boiled Dinner, Corned Beef Reubens, Guinness Beef Stew and more.

We’ll have exciting events throughout the day, including the bagpipers starting at 5:30pm.

Of course, we’ll have plenty of Guinness, Bailey’s and Jameson, oh my!

Gather your friends, and come on down to celebrate your heritage. We look forward to seeing you!